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ProductsCrusts & Dough

COOKIE DOUGH, BIRTHDAY YUM

Italian Rose Company

Computed from the published ingredients and nutrition

43

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
  3. 1 additives−4Named additives
Why points were deducted

Where −57 came off

  1. 9 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
  • 1 additives · Named additives−4
  • 9 ingredients · From 6 upward costs a little−4
  • Trans fat 0gNo points deducted within the criteria
Per 100 gServing 28g High energy density

Nutrition

All nutrients

One serving (28 g) = 3.7 sugar cubes · 1.1 cheese slices

Where the calories come from 464kcal

Carbs 54%Protein 3%Fat 43%

ItemsAmount% of dailyCategory medianDifference
Fat21.4 g40%
Carbs60.7 g19%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Cholesterol54 mg18%
Trans fat0 g

Ingredients and additives

9 ingredients

HEAT TREATED WHEAT FLOUR, SUGAR, UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVORING), WHITE CHOCOLATE CHIPS (SUGAR, FRACTIONATED PALM KERNEL OIL, MILK, NONFAT MILK, HYDROGENATED PALM OIL, SOY LECITHIN, NATURAL FLAVOR), RAINBOW SPRINKLES (SUGAR, HYDROGENATED PALM KERNEL OIL, STARCH, SOY LECITHIN, FD&C COLORS, RICE STARCH, CARNUBA WAX, VANILLIN), SPRING WATER, CONTAINS LESS THAN 1.5%: PURE VANILLA EXTRACT, BAKING SODA, SALT.

1 additive

  • ADI 10 mg/kg

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2315924

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