JALAPENO GOURMET BRISLING SARDINES TOPPED WITH SLICES, JALAPENO
Indian Creek Design, Inc.
Computed from the published ingredients and nutrition
70
Moderately processed
- Processing level 4−30Made through many industrial steps
Nutrition 2 of 4
At a glance
- Processing level 4 · Made through many industrial steps−30
- 0 additives · 5 ingredients · Sugars 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 78g
Nutrition
All nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Trans fat | 0 g | – | – |
Ingredients and additives
5 ingredients
LIGHTLY SMOKED BRISLING SPRATS, EXTRA VIRGIN OLIVE OIL, JALAPEO (WATER, VINEGAR, SALT, TURMERIC), SALT, NATURAL FLAVOR.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2294257