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ProductsBread & Muffin Mixes

ITALIAN STYLE SEASONED BREAD CRUMBS

Colonna Brothers

Computed from the published ingredients and nutrition

39

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. Nutrition per 100g−11Sugars −3 · Sodium −8
Why points were deducted

Where −61 came off

  1. 29 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

Per 100 gServing 34g High energy density

Nutrition

All nutrients

One serving (34 g) = 0.7 sugar cubes

Where the calories come from 382kcal

Carbs 74%Protein 16%Fat 10%

ItemsAmount% of dailyCategory medianDifference
Fat4.4 g8%
Carbs70.6 g22%
Fiber5.9 g24%
Calcium118 mg17%
Iron7.9 mg66%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

29 ingredients

ENRICHED BREAD (ENRICHED WHEAT FLOUR, MALTED BARLEY, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, WATER, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, PARTIALLY HYDROGENATED VEGETABLE OIL) (SOYBEAN AND/OR COTTONSEED OIL AND/OR CANOLA AND CORN OILS). MAY CONTAIN SALT, YEAST, SUGAR, HONEY, SESAME AND/OR POPPY SEEDS, MOLASSES, WHEAT GLUTEN, WHEY, SOY FLOUR, WHOLE WHEAT FLOUR, RYE FLOUR, OAT BRAN, CORN FLOUR, CORN MEAL, RICE FLOUR, POTATO FLOUR, BUTTER, SKIM MILK, BUTTERMILK, LACTIC ACID, DISTILLED VINEGAR, SOY LECITHIN, DOUGH CONDITIONERS, (MONO AND DIGLYCERIDES, SODIUM AND/OR CALCIUM STEAROYL LACTYLATE), YEAST NUTRIENTS (CONTAINS ONE OR MORE OF THE FOLLOWING: MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM SULFATE); CALCIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE) SALT, OREGANO, GARLIC POWDER, DEHYDRATED PARSLEY, BLACK PEPPER.

3 additives

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2289067

Within the criteria

Saturated fat · Trans fat — No points deducted within the criteria

With medicine

Sodium & salt · · 87 medicine labels

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