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ProductsCanned Soup

TOMATO BASIL SOUPE, TOMATO BASIL

La Madeleine Inc.

Computed from the published ingredients and nutrition

44

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. 19 ingredients−8More than 10 costs points
Why points were deducted

Where −56 came off

  1. Nutrition per 100g−6Saturated fat −3 · Sodium −3

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 3 additives · Named additives−12
  • 19 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Saturated fat −3 · Sodium −3−6
  • Sugars 4.9g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 245g Low energy density

Nutrition

All nutrients

One serving (245 g) = 4 sugar cubes · 2.2 cheese slices · 0.7 bowls of rice

Where the calories come from 82kcal

Carbs 40%Protein 8%Fat 52%

ItemsAmount% of dailyCategory medianDifference
Fat4.9 g9%
Carbs8.6 g3%
Fiber0 g0%
Calcium58 mg8%
Iron0.4 mg3%
Potassium333 mg10%
Cholesterol16 mg5%
Trans fat0 g

Ingredients and additives

19 ingredients

GROUND TOMATOES IN PUREE (TOMATOES, TOMATO PUREE, CITRIC ACID), WATER, SKIM MILK (VITAMINS A&D) CREAM (PASTEURIZED CREAM, WHOLE MILK), BUTTER (PASTEURIZED SWEET CREAM, NATURAL FLAVORINGS), BASIL, TOMATO BASIL SEASONING (SALT, SUGAR, CORN STARCH, SPICE, GUAR GUM, CITRIC ACID, CULTURED SKIM MILK, NISAPLIN [SALT, NISIN]), SUGAR, VEGETABLE BASE [VEGETABLE PUREE (CARROTS, CELERY, ONION), SUGAR, SALT, ONION POWDER, CORN OIL, MODIFIED FOOD STARCH, AUTOLYZED YEAST EXTRACT, MALTODEXTRIN, CARROT POWDER, TURMERIC, CITRIC ACID], CITRIC ACID (PRESERVATIVE).

3 additives

  • Not set
  • Not set
  • NisinADI 0.1 mg/kg

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2273782

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