BACON CHEESE BREAD

Name: BACON CHEESE BREAD
Brand: Wegmans Food Markets, Inc.
SKU: US-FDC-2265639

Wegmans Food Markets, Inc.

Computed from the published ingredients and nutrition

Heavily processed

Processing level 4−30Made through many industrial steps
Nutrition per 100g−16Saturated fat −8 · Sodium −8
13 ingredients−8More than 10 costs points

Why points were deducted

Where −54 came off

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
Nutrition per 100g · Saturated fat −8 · Sodium −8−16
13 ingredients · More than 10 costs points−8
0 additives · Sugars 1.8g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 57g High energy density

Nutrition

281kcalenergy14%14gProtein25%632mgSodium32%1.8gSugars2%5.3gSaturated fat35%

All nutrients

One serving (57 g) = 0.8 cheese slices · 0.5 bowls of rice

Where the calories come from 281kcal

Carbs 44%Protein 21%Fat 35%

Items	Amount	% of daily	Category median	Difference
Fat	10.5 g	19%	–	–
Carbs	29.8 g	9%	–	–
Fiber	1.8 g	7%	–	–
Calcium	175 mg	25%	–	–
Iron	1.9 mg	16%	–	–
Cholesterol	61 mg	20%	–	–
Trans fat	0 g		–	–

Ingredients and additives

13 ingredients

ENRICHED WHEAT FLOUR*, WATER, CHEDDAR CHEESE (PASTEURIZED CULTURED WHOLE MILK, SALT, ENZYMES, COLORED WITH ANNATTO), EGGS, BACON (CURED WITH WATER, SALT, SODIUM NITRATE MAY CONTAIN SUGAR, DEXTROSE, BROWN SUGAR, SMOKE FLAVORING POTASSIUM CHLORIDE, SEASONING (FLAVORING, MAY CONTAIN SALT, DEXTROSE OR CORN SYRUP), FLAVORING) PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), YEAST, SEA SALT, OLIVE OIL, SOY LECITHIN &NUTRITION ADDED NIACIN, REDUCED IRON, THIAMIN MONINITRATE, RIBOFLAVIN, FOLIC ACID

No additives

None listed on the label

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More to see

Source · manufacture · label

Label 2022-05-23

USDA FoodData Central · US-FDC-2265639

With medicine

Sodium & salt · · 87 medicine labels

Add your medicine to personalize › Not a substitute for pharmacist or doctor judgment