SMOKED SALMON, CREAM CHEESE, TOASTS, KNIFE, NAPKIN LOX IN A BOX, SMOKED, CREAM

Name: SMOKED SALMON, CREAM CHEESE, TOASTS, KNIFE, NAPKIN LOX IN A BOX, SMOKED, CREAM
Brand: Spence & Company Ltd.
SKU: US-FDC-2216011

Spence & Company Ltd.

Computed from the published ingredients and nutrition

Heavily processed

Processing level 4−30Made through many industrial steps
Nutrition per 100g−16Saturated fat −8 · Sodium −8
1 additives−4Named additives

Why points were deducted

Where −50 came off

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
Nutrition per 100g · Saturated fat −8 · Sodium −8−16
1 additives · Named additives−4
3 ingredients · Sugars 0g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 17g High energy density

Nutrition

265kcalenergy13%17.6gProtein32%941mgSodium47%0gSugars0%5.9gSaturated fat39%

All nutrients

Where the calories come from 265kcal

Carbs 26%Protein 26%Fat 48%

Items	Amount	% of daily	Category median	Difference
Fat	14.7 g	27%	–	–
Carbs	17.6 g	5%	–	–
Fiber	0 g	0%	–	–
Calcium	59 mg	8%	–	–
Iron	1.2 mg	10%	–	–
Potassium	294 mg	8%	–	–
Cholesterol	59 mg	20%	–	–
Trans fat	0 g		–	–

Ingredients and additives

3 ingredients

SMOKED SALMON (ATLANTIC SALMON, SALT, HARDWOOD SMOKE), CREAM CHEESE (PASTEURIZED MILK AND CREAM, WHEY PROTEIN CONCENTRATE, WHEY, SALT, CAROB BEAN GUM, NATAMYCIN (A NATURAL MOLD INHIBITOR), VITAMIN A PALMITATE, CHEESE CULTURE), TOASTS (ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), OAT HULL FIBER, HIGH OLEIC SUNFLOWER OIL, SUGAR, SALT, LEAVENING (YEAST), CARAMEL COLOR.

1 additive

NatamycinADI 0.3 mg/kg

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More to see

Source · manufacture · label

Label 2022-01-06

USDA FoodData Central · US-FDC-2216011

With medicine

Sodium & salt · · 87 medicine labels

Add your medicine to personalize › Not a substitute for pharmacist or doctor judgment