Computed from the published ingredients and nutrition
40
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
- 3 additives−12Named additives
Why points were deducted
Where −60 came off
- 10 ingredients−4From 6 upward costs a little
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −3 · Saturated fat −3 · Sodium −8−14
- 3 additives · Named additives−12
- 10 ingredients · From 6 upward costs a little−4
- Trans fat 0gNo points deducted within the criteria
Per 100 gServing 34g High energy density
Nutrition
All nutrients
100 g = 2.9 sugar cubes · 1.2 cheese slices · 1 bowl of rice
One serving (34 g) = 1 sugar cube
Where the calories come from 294kcal
Carbs 63%Protein 9%Fat 28%
Ingredients and additives
10 ingredients
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTERMILK, SOYBEAN OIL, SUGAR, BAKING POWDER (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE). CONTAINS 2% OR LESS OF: WATER, HYDROGENATED SOYBEAN OIL*, SALT, POTASSIUM CHLORIDE, XANTHAN GUM, CALCIUM CHLORIDE.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2210619