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LEMON HERB ASPARAGUS SKILLET SAUCE, LEMON HERB

ConAgra Foods Packaged Foods, LLC

Computed from the published ingredients and nutrition

67

Moderately processed

  1. Nutrition per 100g−11Saturated fat −3 · Sodium −8
  2. Processing level 3−10Made by processing whole foods
  3. 14 ingredients−8More than 10 costs points
Why points were deducted

Where −33 came off

  1. 1 additives−4Named additives

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Saturated fat −3 · Sodium −8−11
  • Processing level 3 · Made by processing whole foods−10
  • 14 ingredients · More than 10 costs points−8
  • 1 additives · Named additives−4
  • Sugars 3.3g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 30g Medium energy density

Nutrition

All nutrients

Where the calories come from 200kcal

Carbs 13%Protein 0%Fat 87%

ItemsAmount% of dailyCategory medianDifference
Fat20 g37%
Carbs6.7 g2%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

14 ingredients

FILTERED WATER, ROASTED ONIONS, EXPELLER PRESSED CANOLA OIL, EXTRA VIRGIN OLIVE OIL, ROASTED GARLIC, LEMON JUICE CONCENTRATE, SALT, CONTAINS LESS THAN 2% OF: BLACK PEPPER, BASIL, CANE SUGAR, XANTHAN GUM, CHIVES, GREEN ONIONS, CILANTRO.

1 additive

  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2209654

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