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ROSEMARY CHICKEN ROASTING SAUCE, ROSEMARY

ConAgra Foods Packaged Foods, LLC

Computed from the published ingredients and nutrition

70

Moderately processed

  1. Processing level 3−10Made by processing whole foods
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−8Sodium −8
Why points were deducted

Where −30 came off

  1. 1 additives−4Named additives

per 100g Scoring criteria ›

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • 13 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sodium −8−8
  • 1 additives · Named additives−4
  • Sugars 3.3g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 60g Low energy density

Nutrition

All nutrients

One serving (60 g) = 0.7 sugar cubes

Where the calories come from 83kcal

Carbs 34%Protein 0%Fat 66%

ItemsAmount% of dailyCategory medianDifference
Fat5.8 g11%
Carbs6.7 g2%
Fiber1.7 g7%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

13 ingredients

FILTERED WATER, WHITE WINE, ROASTED ONIONS, GARLIC, EXPELLER PRESSED CANOLA OIL, LEMON JUICE CONCENTRATE, PARSLEY, SALT, CONTAINS LESS THAN 2% OF: EXTRA VIRGIN OLIVE OIL, XANTHAN GUM, BLACK PEPPER, ROSEMARY, THYME.

1 additive

  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2209529

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