Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
Why points were deducted
Where −67 came off
- 25 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 5 additives · Named additives−20
- Nutrition per 100g · Sugars −3 · Saturated fat −3 · Sodium −3−9
- 25 ingredients · More than 10 costs points−8
- Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 3.1 sugar cubes · 0.6 cheese slices · 1.2 bowls of rice
One serving (43 g) = 1.3 sugar cubes · 0.5 bowls of rice
Where the calories come from 349kcal
Carbs 70%Protein 11%Fat 19%
Ingredients and additives
25 ingredients
ENRICHED WHEAT FLOUR BLEACHED (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, IRON & REDUCED IRON, NIACIN, POTASSIUM BROMATE, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL & FULLY HYDROGENATED SOYBEAN OIL, YEAST, CONTAINS 2% OR LESS OF: SALT, NONFAT MILK, WHEY, WHOLE EGG, POTATO FLOUR, DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), BETA-CAROTENE (COLOR), SOY FLOUR, SODIUM STEAROYL LACTYLATE, CALCIUM PROPIONATE (PRESERVATIVE), DATEM, MONO- & DIGLYCERIDES, DOUGH CONDITIONER (ENZYMES, CALCIUM SULFATE, TRICALCIUM PHOSPHATE, MAGNESIUM CARBONATE, ASCORBIC ACID), CORN STARCH, AMMONIUM CHLORIDE, L-CYSTEINE, ANNATTO & TURMERIC OLEORESINS (COLOR) , NATURAL & ARTIFICIAL FLAVOR, MINERAL OIL.
5 additives
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Ammonium ChlorideTextureNot set
- CaroteneColorNot set
- Magnesium CarbonateFortificationNot set
- Calcium PropionatePreserveNot set
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2193067
With medicine
Sodium & salt · · 87 medicine labels
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