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ProductsMexican Dinner Mixes

WHITE CORN TORTILLAS, WHITE CORN

La Tapatia Tortilleria Inc.

Computed from the published ingredients and nutrition

80

Minimally processed

  1. 4 additives−16Named additives
  2. 8 ingredients−4From 6 upward costs a little
Why points were deducted

Where −20 came off

per 100g Scoring criteria ›

Nutrition 3 of 4

At a glance

  • 4 additives · Named additives−16
  • 8 ingredients · From 6 upward costs a little−4
  • Processing level 1 · Sugars 0g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 24g Medium energy density

Nutrition

All nutrients
ItemsAmount% of dailyCategory medianDifference
Fat20.8 g39%
Carbs37.5 g12%
Calcium25 mg4%
Iron8.3 mg69%
Potassium146 mg4%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

8 ingredients

STONE GROUND CORN FLOUR TREATED WITH LIME), WATER, PROPIONIC ACID, GUAR GUM, CELLULOSE GUM, PHOSPHORIC ACID, BENZOIC ACID, AND ENZYMES (TO PRESERVE FRESHNESS).

4 additives

  • Propionic AcidPreserveNot set
  • Not set
  • ADI 5 mg/kg
  • Not set

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2192192

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