Computed from the published ingredients and nutrition
76
Moderately processed
- Processing level 3−10Made by processing whole foods
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
Nutrition 2 of 4
At a glance
- Processing level 3 · Made by processing whole foods−10
- 12 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sugars −3 · Sodium −3−6
- 0 additivesNo points deducted within the criteria
Per 100 gServing 7g High energy density
Nutrition
Ingredients and additives
12 ingredients
ORGANIC GINGER ROOT, JAGGERY, (UNREFINED CANE SUGAR), TAMARIND PASTE, BLACK PEPPER, VEGETABLE OIL, LESS THAN 2% OF: SALT, FENUGREEK, ASAFOETIDA (ASAFOETIDA, RICE FLOUR), MUSTARD SEED, TURMERIC, CUMIN, CURRY LEAF.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2173984