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ProductsBreads & Buns

BRIOCHE BREAD, BRIOCHE

The Gluten Free Food Group LLC

Computed from the published ingredients and nutrition

32

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 9 additives−24Named additives
  3. 28 ingredients−8More than 10 costs points
Why points were deducted

Where −68 came off

  1. Nutrition per 100g−6Sugars −3 · Sodium −3

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 9 additives · Named additives−24
  • 28 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sugars −3 · Sodium −3−6
  • Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 40g High energy density

Nutrition

All nutrients

One serving (40 g) = 1.3 sugar cubes

Where the calories come from 275kcal

Carbs 66%Protein 14%Fat 20%

ItemsAmount% of dailyCategory medianDifference
Fat6.3 g12%
Carbs47.5 g15%
Fiber10 g40%
Calcium25 mg4%
Iron0.5 mg4%
Potassium100 mg3%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

28 ingredients

WATER, RICE FLOUR, CORN STARCH, TAPIOCA STARCH, SUGAR, CANOLA OIL, YEAST, WHOLE GRAIN CORN FLOUR, EGG WHITE POWDER, SUGAR CANE FIBER, PSYLLIUM HUSK POWDER, POTATO STARCH, GLYCERIN, HYDROXYPROPYL METHYL CELLULOSE, WHOLE LIQUID EGG, IODIZED SALT (SALT, POTASSIUM IODATE), XANTHAN GUM, SPIRIT VINEGAR, GUAR GUM, NATURAL FLAVORS, CELLULOSE GUM, CITRIC ACID, RICE STARCH, CONCENTRATED GRAPE JUICE, RICE BRAN, METHYL CELLULOSE, BETA-CAROTENE (COLOR), SODIUM CARBONATE (ACIDITY REGULATOR).

9 additives

  • Potassium IodateFortificationNot set
  • CaroteneColorNot set
  • Sodium CarbonateLeavening & anti-cakingNot set
  • Not set
  • Not set
  • Not set
  • Not set
  • Not set
  • Not set

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2168620

With medicine

Sodium & salt · · 87 medicine labels

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