Snap

ProductsCooked & Prepared

PREMIUM NATURAL BEEF FLANK STEAK WITH STEAKHOUSE SEASONING, BEEF

Plumrose USA, Inc.

Computed from the published ingredients and nutrition

51

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−11Saturated fat −3 · Sodium −8
  3. 1 additives−4Named additives
Why points were deducted

Where −49 came off

  1. 8 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Saturated fat −3 · Sodium −8−11
  • 1 additives · Named additives−4
  • 8 ingredients · From 6 upward costs a little−4
  • Sugars 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 84g Medium energy density

Nutrition

All nutrients

One serving (84 g) = 0.7 cheese slices · 0.5 bowls of rice

Where the calories come from 179kcal

Carbs 3%Protein 59%Fat 38%

ItemsAmount% of dailyCategory medianDifference
Fat7.1 g13%
Carbs1.2 g0%
Fiber0 g0%
Calcium24 mg3%
Iron1.7 mg14%
Cholesterol71 mg24%
Trans fat0 g

Ingredients and additives

8 ingredients

BEEF FLANK, WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: SEASONING, (SPICES INCLUDING BLACK PEPPER, DEHYDRATED GARLIC, NATURAL FLAVORS, ROSEMARY EXTRACT), SALT, VINEGAR. BEEF FLAVOR (NATURAL FLAVOR. SALT, BEEF FAT), NATURAL FLAVOR (YEAST EXTRACT, CITRUS EXTRACT), GRILL FLAVOR [(GRILL FLAVOR (FROM SUNFLOWER OIL), NATURAL FLAVOR, SMOKE FLAVOR)], SMOKE FLAVOR.

1 additive

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2157905

If you keep eating this

Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Menu
UNITED STATESUnited States editionNowKOREAKorea edition
One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.