CREAMY HAZELNUT SPREAD WITH DIPPING BREADSTICKS, CREAMY HAZELNUT

Name: CREAMY HAZELNUT SPREAD WITH DIPPING BREADSTICKS, CREAMY HAZELNUT
Brand: Rouse's Enterprises, Inc.
SKU: US-FDC-2156314

Rouse's Enterprises, Inc.

Computed from the published ingredients and nutrition

Heavily processed

Processing level 4−30Made through many industrial steps
Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
13 ingredients−8More than 10 costs points

Why points were deducted

Where −57 came off

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
13 ingredients · More than 10 costs points−8
0 additives · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 52g High energy density

Nutrition

481kcalenergy24%9.6gProtein17%288mgSodium14%36.5gSugars37%7.7gSaturated fat51%

All nutrients

One serving (52 g) = 6.3 sugar cubes · 1.1 cheese slices · 0.8 bowls of rice

Where the calories come from 481kcal

Carbs 53%Protein 8%Fat 39%

Items	Amount	% of daily	Category median	Difference
Fat	21.2 g	39%	–	–
Carbs	63.5 g	20%	–	–
Fiber	3.8 g	15%	–	–
Calcium	51 mg	7%	–	–
Iron	3.9 mg	32%	–	–
Potassium	158 mg	5%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	0 g		–	–

Ingredients and additives

13 ingredients

SPREAD (32G): SUGAR, VEGETABLE OIL (PALM), HAZELNUTS, COCOA POWDER, SKIMMED MILK POWDER, WHEY MILK POWDER, LACTOSE, EMULSIFIER: SUNFLOWER LECITHIN, NATURAL FLAVORS. BREADSTICKS (20G): ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SALT, CORN AND MALT SYRUP, YEAST.

No additives

None listed on the label

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2156314