Computed from the published ingredients and nutrition
42
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−16Sugars −8 · Sodium −8
- 13 ingredients−8More than 10 costs points
Nutrition 3 of 4
Per 100 gServing 28g Medium energy density
Nutrition
All nutrients
100 g = 8.3 sugar cubes
One serving (28 g) = 2.3 sugar cubes
Where the calories come from 118kcal
Carbs 100%Protein 0%Fat 0%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 0 g | 0% | – | – |
| Carbs | 28.6 g | 9% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
Ingredients and additives
13 ingredients
PICKLES, WATER, VINEGAR, SALT, GARLIC, ALUM, NATURAL SPICE FLAVORING, TURMERIC, POLYSORBATE 80, YELLOW #5, 1/10 OF 1% SODIUM BENZOATE AS A PRESERVATIVE, SUGAR, CRUSHED RED PEPPER.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2153557
Within the criteria
Saturated fat — No points deducted within the criteria