TRADITIONAL NEW ENGLAND STYLE CLAM CHOWDER, NEW ENGLAND STYLE
Publix Super Markets, Inc. As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Heavily processed.
43
- −3Nutrition
- −8Ingredients
- −16Additives
- −30Processing
4 additives
- Potassium ChlorideTaste & aromaNot set
- Titanium DioxideColorNot set
- Succinic AcidTaste & aromaNot set
- Yeast ExtractTaste & aromaNot set
19 ingredients
CLAM BROTH, POTATOES, CLAM MEAT, SOYBEAN OIL, MODIFIED FOOD STARCH, CONTAINS LESS THAN 1% OF: DEHYDRATED ONIONS, SOY PROTEIN CONCENTRATE, SUGAR, SALT, CREAM, BUTTERMILK, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, TITANIUM DIOXIDE (COLOR), NATURAL FLAVOR, DRIED PARSLEY, CELERY, YEAST EXTRACT, SUCCINIC ACID.
Nutrition
One serving (245 g) = 0.7 sugar cubes · 0.6 bowls of rice
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Nutrition details per 100g
More to see
Not deducted 3 items
Kept
−0- Sugars 0.8gWithin the limit, nothing deducted−0
- Saturated fat 0.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Publix Super Markets, Inc. · USDA FoodData Central
Serving 245g · Package – Low energy density
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Source
- Source
- USDA FoodData Central
- Code
US-FDC-2150390