Products › Ice Cream & Frozen Yogurt
STRAWBERRIES & CREAM VANILLA ICE CREAM FILLED WITH STRAWBERRIES, LAYERED ON WHITE CAKE TOPPED WITH STRAWBERRY PUREE, WHIPPED TOPPING & VANILLA FLAVORED DRIZZLE SUNDAE PREMIUM ICE CREAM CAKE, STRAWBERRIES & CREAM
Rich Products Corporation
Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 10 additives−24Named additives
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Why points were deducted
Where −81 came off
- 43 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 10 additives · Named additives−24
- Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
- 43 ingredients · More than 10 costs points−8
- Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 7.9 sugar cubes · 1.7 cheese slices · 0.8 bowls of rice
One serving (80 g) = 6.3 sugar cubes · 1.4 cheese slices · 0.6 bowls of rice
Where the calories come from 238kcal
Carbs 56%Protein 4%Fat 40%
Ingredients and additives
43 ingredients
SKIM MILK, SUGAR, CREAM, STRAWBERRIES, CONDENSED SKIM MILK, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: HYDROGENATED PALM KERNEL OIL, SOYBEAN OIL, EGGS, DEXTROSE, MODIFIED CORN AND TAPIOCA STARCH, PALM KERNEL OIL, EGG WHITES, PALM OIL, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MONO AND DIGLYCERIDES, NATURAL FLAVOR, COCONUT OIL, WHEAT STARCH, SALT, WHEY, SOY LECITHIN, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, CITRIC ACID, MILK SOLIDS, LOCUST BEAN GUM, SODIUM CASEINATE, NATURAL AND ARTIFICIAL FLAVOR, CELLULOSE GUM, POLYSORBATE 60, GUAR GUM, SOY LECITHIN, XANTHAN GUM, POLYGLYCEROL ESTERS OF FATTY ACIDS, SODIUM STEAROYL LACTYLATE, TO PRESERVE FRESHNESS (POTASSIUM SORBATE, SODIUM BENZOATE), SOY PROTEIN ISOLATE, CARBOHYDRATE GUM, ARTIFICIAL COLOR (RED 40), DISODIUM PHOSPHATE,ASCORBIC ACID, COLORED WITH BETA CAROTENE.
10 additives
- Locust Bean GumTextureNot set
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Sodium BenzoatePreserveADI 5 mg/kg
- Sodium CaseinateTextureNot set
- Polyglycerol Esters of Fatty AcidsTextureADI 25 mg/kg
- Polysorbate 60TextureADI 25 mg/kg
- Not set
- Not set
- ADI 25 mg/kg
- Not set
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Label
USDA FoodData Central · US-FDC-2139908