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Crusts & Dough

BUTTERMILK FLAVORED FLAKY HEARTY LAYERS BISCUITS, BUTTERMILK

Crusts & Dough

Hy-Vee, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

12 ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), DEXTROSE, SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED WHEAT STARCH, SALT, XANTHAN GUM, POTASSIUM CHLORIDE, ARTIFICIAL FLAVORS, POTASSIUM SORBATE AND CITRIC ACID (PRESERVATIVES).

Nutrition

One serving (34 g) = 0.7 sugar cubes · 0.7 cheese slices

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Nutrition details per 100g

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Where the calories come from 324kcal

Carbs 53%Protein 7%Fat 40%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein5.9 g11%
Fat14.7 g27%
Carbs44.1 g14%
Fiber0 g0%
Calcium0 mg0%
Iron2.1 mg18%
Cholesterol0 mg0%
Trans fat0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Hy-Vee, Inc. · USDA FoodData Central

Serving 34g · Package – High energy density
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Source
Source
USDA FoodData Central
Code
US-FDC-2138022
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