BUTTER FLAVORED FLAKY HEARTY LAYERS BISCUITS, BUTTER

Name: BUTTER FLAVORED FLAKY HEARTY LAYERS BISCUITS, BUTTER
Brand: Hy-Vee, Inc.
SKU: US-FDC-2138020

Crusts & Dough · 100g

Hy-Vee, Inc. As labeled · Per 100 g · Label 2021-10-28

Allergen labeling not read yetLabels for this country can't be read yet

Computed from the published ingredients and nutrition

Heavily processed.

Highly processed

−19Nutrition
−8Ingredients
−8Additives
−30Processing

See what was deducted

2 additives

Potassium ChlorideTaste & aromaNot set
Not set

13 ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), DEXTROSE, SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED WHEAT STARCH, SALT, POTASSIUM CHLORIDE, XANTHAN GUM, ARTIFICIAL FLAVOR, COLORED WITH (YELLOW 5, YELLOW 6), POTASSIUM SORBATE AND CITRIC ACID (PRESERVATIVES).

Nutrition

One serving (34 g) = 0.7 sugar cubes · 0.7 cheese slices

Energy324kcal16% · 1.1 bowls of riceSugars5.9g6% · 2 sugar cubesSaturated fatty acids7.4g49% · 2 cheese slicesSodium853mg43%

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Nutrition details per 100g

Where the calories come from 324kcal

Carbs 53%Protein 7%Fat 40%

8 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	5.9 g	11%	–	–
Fat	14.7 g	27%	–	–
Carbs	44.1 g	14%	–	–
Fiber	0 g	0%	–	–
Calcium	0 mg	0%	–	–
Iron	2.1 mg	18%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	0 g		–	–

Compare with the #1 in category

More to see

Not deducted 1 items

Kept

−0

Trans fat 0gWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · Hy-Vee, Inc. · USDA FoodData Central

Serving 34g · Package – High energy density

Source

Source: USDA FoodData Central
Code: US-FDC-2138020