Products › Chocolate

ASSORTED CHOCOLATES

Name: ASSORTED CHOCOLATES
Brand: Russell Stover Candies Inc.
SKU: US-FDC-2136651

Russell Stover Candies Inc.

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
2 additives−8Named additives

Why points were deducted

Where −65 came off

26 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
2 additives · Named additives−8
26 ingredients · More than 10 costs points−8
Trans fat 0gNo points deducted within the criteria

Per 100 gServing 50g High energy density

Nutrition

500kcalenergy25%4gProtein7%180mgSodium9%52gSugars52%18gSaturated fat120%

All nutrients

One serving (50 g) = 8.7 sugar cubes · 2.5 cheese slices · 0.8 bowls of rice

Where the calories come from 500kcal

Carbs 51%Protein 3%Fat 46%

Items	Amount	% of daily	Category median	Difference
Fat	26 g	48%	–	–
Carbs	66 g	20%	–	–
Fiber	4 g	16%	–	–
Calcium	80 mg	11%	–	–
Iron	2.2 mg	18%	–	–
Cholesterol	10 mg	3%	–	–
Trans fat	0 g		–	–

Ingredients and additives

26 ingredients

INGREDIENTS CONSIST OF CHOCOLATE {SUGAR, CHOCOLATE, CHOCOLATE PROCESSED WITH ALKALI, COCOA BUTTER, WHOLE MILK, MILK FAT, SOY LECITHIN (AN EMULSIFIER), VANILLIN (AN ARTIFICIAL FLAVOR)}, SUGAR, CORN SYRUP, COCONUT WITH SODIUM METABISULFITE (TO PROMOTE COLOR RETENTION), CONDENSED MILK, DAIRY CREAM, PALM KERNEL OIL, BROWN SUGAR, COCOA POWDER, SALT, SOY LECITHIN (AN EMULSIFIER), NATURAL FLAVOR, INVERTASE (AN ENZYME), TOCOPHEROLS (A NATURAL ANTIOXIDANT), SODIUM BENZOATE (PRESERVATIVE), FD&C COLORS (RED #40, YELLOW #5 & #6, BLUE #1), EGG ALBUMEN, PECANS, WALNUTS AND INVERT SUGAR.

2 additives

Sodium BenzoatePreserveADI 5 mg/kg
ADI 10 mg/kg

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2136651