Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−11Sugars −3 · Sodium −8
- 28 ingredients−8More than 10 costs points
Nutrition
All nutrients
100 g = 2.4 sugar cubes · 0.6 tsp salt · 1.3 bowls of rice
One serving (28 g) = 0.7 sugar cubes
Where the calories come from 393kcal
Carbs 80%Protein 11%Fat 9%
Ingredients and additives
28 ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORNMEAL, SUGAR, VEGETABLE SHORTENING (INTERESTERIFIED [HIGH OLEIC SOYBEAN OIL, SOYBEAN OIL]), SALT, YEAST, GRAIN VINEGAR, SOY LECITHIN, ANNATTO (COLOR), ONIONS*, SALT, CORNSTARCH, CELERY*, SUGAR, PARSLEY*, MONOSODIUM GLUTAMATE, HYDROLYZED SOY PROTEIN, HYDROLYZED CORN PROTEIN, DEXTROSE, ONION POWDER, CHICKEN FAT, WHEY (FROM MILK), SPICES, OLEORESIN TURMERIC (COLOR), NATURAL FLAVORS, CARAMEL COLOR, CHICKEN BROTH CONCENTRATE (CHICKEN STOCK), CHICKEN*.
No additives
None listed on the label
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More to see
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Label
USDA FoodData Central · US-FDC-2134636
Within the criteria
0 additives · Saturated fat · Trans fat — No points deducted within the criteria