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MARSALA MUSHROOM SAUCE, MARSALA MUSHROOM

Raley's

Computed from the published ingredients and nutrition

54

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives
  3. Nutrition per 100g−8Sodium −8
Why points were deducted

Where −46 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 2 additives · Named additives−8
  • Nutrition per 100g · Sodium −8−8
  • 1 ingredients · Sugars 4.8g · Saturated fat 0.4g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 125g Low energy density

Nutrition

All nutrients

One serving (125 g) = 2 sugar cubes

Where the calories come from 72kcal

Carbs 67%Protein 13%Fat 20%

ItemsAmount% of dailyCategory medianDifference
Fat1.6 g3%
Carbs12 g4%
Fiber0 g0%
Calcium16 mg2%
Iron0 mg0%
Potassium104 mg3%
Cholesterol4 mg1%
Trans fat0 g

Ingredients and additives

1 ingredient

MARSALA MUSHROOM SAUCE (WATER, MUSHROOM, MARSALA WINE [CONTAINS SULFITES], POT ROAST STOCK [DRIED SOY SAUCE {WHEAT, SOYBEANS, SALT}, FOOD STARCH, DEXTROSE, YEAST EXTRACT, POTATO STARCH, DRIED ONION, NATURAL FLAVORS, SALT, CHICKEN FAT, SUGAR, CARAMEL COLOR, DRIED TOMATO, DRIED BEEF AND VEAL STOCK, WHEAT FLOUR, BEEF FAT, GUAR GUM], ONION, BROWN SUGAR, CHICKEN DEMI GLACE [POTATO STARCH, CORN STARCH, COOKED CHICKEN AND CHICKEN FAT, DRIED SOY SAUCE {(WHEAT, SOYBEANS, SALT), MALTODEXTRIN, SALT}, YEAST EXTRACT, SALT, EVAPORATED CANE SUGAR, DRIED VEGETABLES {CARROT, ONION, CELERY, POTATO, TOMATO}, CANOLA OIL, NATURAL CHICKEN FLAVOR, FLAVORING, CARAMEL COLOR, OLEORESIN OF TURMERIC AND PAPRIKA], CORN STARCH, BUTTER [PASTEURIZED CREAM {MILK}], GARLIC, BALSAMIC VINEGAR [WINE VINEGAR, CONCENTRATED GRAPE MUST, CARAMEL COLOR, CONTAINS SULFITES], SALT, DRIED PARSLEY, DRIED TARRAGON, BLACK PEPPER, DRIED THYME).

2 additives

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2133600

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