Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
Why points were deducted
Where −67 came off
- 23 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Nutrition
All nutrients
100 g = 2.3 sugar cubes · 0.6 cheese slices · 0.9 bowls of rice
One serving (43 g) = 1 sugar cube
Where the calories come from 256kcal
Carbs 68%Protein 15%Fat 17%
Ingredients and additives
23 ingredients
ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, IRON, NIACIN, POTASSIUM BROMATE, THIAMINE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, SUGAR, YEAST, VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL), VITAL WHEAT GLUTEN, WHEAT BRAN, MILK, MOLASSES (MOLASSES, WHEAT STARCH, SILICON DIOXIDE, SOY LECITHIN), SALT, WHOLE EGG SOLIDS, SODIUM SILICO ALUMINATE, HONEY (HONEY, INVERT SYRUP, WHEAT STARCH, SOY FLOUR, CALCIUM STEARATE, SOY LECITHIN), SODIUM STEAROYL LACTYLATE, DISTILLED MONOGLYCERIDE, ENZYME, ASCORBIC ACID, CALCIUM SULFATE, POTASSIUM BROMATE, TRICALCIUM PHOSPHATE, MAGNESIUM CARBONATE, L-CYSTEINE.
5 additives
- Calcium StearateTextureNot set
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Magnesium CarbonateFortificationNot set
- Sodium SilicoaluminateNot set
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2128933
Within the criteria
Trans fat — No points deducted within the criteria