MEXICAN STYLE FOUR CHEESE BLEND MONTEREY JACK, CHEDDAR, QUESO QUESADILLA AND ASADERO REDUCED FAT FINELY SHREDDED CHEESES, MEXICAN STYLE FOUR CHEESE BLEND
Stater Bros. Markets Inc.
Computed from the published ingredients and nutrition
Moderately processed
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
- 1 additives−4Named additives
- 7 ingredients−4From 6 upward costs a little
At a glance
- Nutrition per 100g · Saturated fat −8 · Sodium −8−16
- 1 additives · Named additives−4
- 7 ingredients · From 6 upward costs a little−4
- Processing level 1 · Sugars 0g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 4 cheese slices · 1.1 bowls of rice
One serving (28 g) = 1.1 cheese slices
Where the calories come from 321kcal
Carbs 4%Protein 36%Fat 60%
Ingredients and additives
7 ingredients
REDUCED FAT MONTEREY JACK CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, VITAMIN A PALMITATE), REDUCED FAT CHEDDAR CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR], VITAMIN A PALMITATE), QUESADILLA CHEESES (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH, CORN STARCH AND CALCIUM SULFATE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
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Label
USDA FoodData Central · US-FDC-2126716
With medicine
Sodium & salt · · 87 medicine labels
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