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LITE CULTURED SOUR CREAM, LITE

Big Y Foods, Inc.

Computed from the published ingredients and nutrition

83

Minimally processed

  1. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
  2. 1 additives−4Named additives
  3. 6 ingredients−4From 6 upward costs a little
Why points were deducted

Where −17 came off

per 100g Scoring criteria ›

Per 100 gServing 30g Medium energy density

Nutrition

All nutrients

One serving (30 g) = 0.7 sugar cubes

Where the calories come from 133kcal

Carbs 31%Protein 10%Fat 59%

ItemsAmount% of dailyCategory medianDifference
Fat8.3 g15%
Carbs10 g3%
Fiber0 g0%
Calcium143 mg20%
Iron0 mg0%
Potassium200 mg6%
Cholesterol33 mg11%
Trans fat0 g

Ingredients and additives

6 ingredients

CULTURED PASTEURIZED MILK, CREAM AND NONFAT MILK, MODIFIED CORN STARCH, SODIUM PHOSPHATE, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), VITAMIN A PALMITATE.

1 additive

  • ADI 25 mg/kg

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2125635

Within the criteria

Processing level 1 · Trans fat — No points deducted within the criteria

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