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ProductsBreads & Buns

MULTIGRAIN SANDWICH THINS ROLLS, MULTIGRAIN

Bimbo Bakeries USA, Inc.

Computed from the published ingredients and nutrition

40

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. 32 ingredients−8More than 10 costs points
Why points were deducted

Where −60 came off

  1. Nutrition per 100g−6Sugars −3 · Sodium −3

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 4 additives · Named additives−16
  • 32 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sugars −3 · Sodium −3−6
  • Saturated fat 0.9g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 57g High energy density

Nutrition

All nutrients

One serving (57 g) = 1 sugar cube

Where the calories come from 263kcal

Carbs 73%Protein 15%Fat 12%

ItemsAmount% of dailyCategory medianDifference
Fat3.5 g7%
Carbs49.1 g15%
Fiber5.3 g21%
Calcium140 mg20%
Iron2.5 mg21%
Potassium193 mg6%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

32 ingredients

WHOLE WHEAT FLOUR, WATER, UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], YEAST, SUGAR, WHEAT GLUTEN, BULGUR WHEAT, OATS, OLIVE OIL, SEA SALT, MILLET, WHEAT FLAKES, NATURAL FLAVORS, FLAXSEED, CELLULOSE FIBER, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), GRAIN VINEGAR, QUINOA, MONOGLYCERIDES, CITRIC ACID, CORNSTARCH, DATEM, CELLULOSE GUM, XANTHAN GUM, SOY LECITHIN.

4 additives

  • Calcium PropionatePreserveNot set
  • Not set
  • ADI 25 mg/kg
  • Not set

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2123602

With medicine

Sodium & salt · · 87 medicine labels

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