Computed from the published ingredients and nutrition
32
Highly processed
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
Why points were deducted
Where −68 came off
- 16 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 4 additives · Named additives−16
- Nutrition per 100g · Sugars −3 · Saturated fat −8 · Sodium −3−14
- 16 ingredients · More than 10 costs points−8
- Trans fat 0gNo points deducted within the criteria
Per 100 gServing 20g High energy density
Nutrition
All nutrients
100 g = 6.7 sugar cubes · 2.8 cheese slices · 0.8 bowls of rice
One serving (20 g) = 1.3 sugar cubes · 0.6 cheese slices
Where the calories come from 250kcal
Carbs 36%Protein 7%Fat 57%
Ingredients and additives
16 ingredients
PASTEURIZED MILK AND CREAM, SUGAR, WHEY PROTEIN CONCENTRATE, FOOD STARCH-MODIFIED, STRAWBERRIES, BLUEBERRIES, RASPBERRIES, SALT, CHEESE CULTURE, NATURAL FLAVOR, FRUIT AND VEGETABLE JUICE (COLOR), GUAR GUM, CITRIC ACID, CAROB BEAN GUM, XANTHAN GUM, NATAMYCIN (A NATURAL MOLD INHIBITOR).
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2122780