Computed from the published ingredients and nutrition
82
Minimally processed
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−8Sodium −8
Nutrition 1 of 4
At a glance
- Processing level 3 · Made by processing whole foods−10
- Nutrition per 100g · Sodium −8−8
- 0 additives · 5 ingredientsNo points deducted within the criteria
Per 100 gServing 56g Medium energy density
Nutrition
All nutrients
Where the calories come from 107kcal
Carbs 0%Protein 85%Fat 15%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 1.8 g | 3% | – | – |
| Carbs | 0 g | 0% | – | – |
| Fiber | 0 g | 0% | – | – |
| Cholesterol | 45 mg | 15% | – | – |
Ingredients and additives
5 ingredients
TURKEY BREAST MEAT, WATER, CONTAINS 2% OR LESS SALT, VINEGAR, SUGAR.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2120388