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ProductsIce Cream & Frozen Yogurt

GELATO ITALIAN STYLE FROZEN DESSERT BARS, TIRAMISU DARK CHOCOLATE

The Haagen-Dazs Company, Inc.

Computed from the published ingredients and nutrition

38

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−16Sugars −8 · Saturated fat −8
  3. 2 additives−8Named additives
Why points were deducted

Where −62 came off

  1. 18 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −8 · Saturated fat −8−16
  • 2 additives · Named additives−8
  • 18 ingredients · More than 10 costs points−8
  • Sodium 42mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 84g High energy density

Nutrition

All nutrients

One serving (84 g) = 6.7 sugar cubes · 3.1 cheese slices · 0.9 bowls of rice

Where the calories come from 321kcal

Carbs 38%Protein 4%Fat 58%

ItemsAmount% of dailyCategory medianDifference
Fat20.2 g37%
Carbs29.8 g9%
Fiber1.2 g5%
Calcium71 mg10%
Iron2.1 mg18%
Cholesterol71 mg24%
Trans fat0 g

Ingredients and additives

18 ingredients

TIRAMISU GELATO: CREAM, SKIM MILK, CORN SYRUP, SUGAR, EGG YOLKS, MASCARPONE CHEESE (PASTEURIZED MILK AND CREAM, CITRIC ACID), COFFEE, PECTIN, COCOA, NATURAL FLAVOR, SALT. DARK CHOCOLATE AND VEGETABLE OIL COATING: DARK CHOCOLATE (CHOCOLATE, SUGAR, SOY LECITHIN, VANILLA EXTRACT), COCONUT OIL, SOYBEAN OIL. DAZZLE: COCONUT OIL, SUGAR, PALM OIL, NONFAT MILK POWDER, MILK, SOY LECITHIN.

2 additives

  • Not set
  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2111861

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