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ProductsIce Cream & Frozen Yogurt

GELATO ITALIAN STYLE ICE CREAM, VANILLA BEAN

Velvet Ice Cream Co.

Computed from the published ingredients and nutrition

63

Moderately processed

  1. Nutrition per 100g−11Sugars −8 · Saturated fat −3
  2. Processing level 3−10Made by processing whole foods
  3. 2 additives−8Named additives
Why points were deducted

Where −37 came off

  1. 12 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Sugars −8 · Saturated fat −3−11
  • Processing level 3 · Made by processing whole foods−10
  • 2 additives · Named additives−8
  • 12 ingredients · More than 10 costs points−8
  • Sodium 68mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 88g Medium energy density

Nutrition

All nutrients

One serving (88 g) = 6.7 sugar cubes · 1 cheese slice

Where the calories come from 170kcal

Carbs 58%Protein 8%Fat 34%

ItemsAmount% of dailyCategory medianDifference
Fat6.8 g13%
Carbs26.1 g8%
Fiber0 g0%
Calcium114 mg16%
Iron0 mg0%
Cholesterol23 mg8%
Trans fat0 g

Ingredients and additives

12 ingredients

CREAM, SUGAR, SKIM MILK, CORN SYRUP, WHEY, MONO- & DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, CARRAGEENAN, PURE MADAGASCAR VANILLA EXTRACT, VANILLA BEANS, AND GUM TRAGACANTH.

2 additives

  • Not set
  • Not set

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2104939

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