Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 28 ingredients−8More than 10 costs points
Nutrition
All nutrients
100 g = 0.5 sugar cubes
One serving (245 g) = 1.3 sugar cubes · 0.6 bowls of rice
Where the calories come from 73kcal
Carbs 46%Protein 15%Fat 39%
Ingredients and additives
28 ingredients
CHICKEN BROTH, CORN, POTATOES, COOKED WHITE CHICKEN MEAT (WHITE MEAT CHICKEN, WATER, SALT, CORNSTARCH, SODIUM PHOSPHATE, MONO- AND DIGLYCERIDES), CARROTS, SOYBEAN OIL, CELERY, CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCH, CORN PUREE, SOY PROTEIN CONCENTRATE, WHEAT FLOUR, SALT, SUGAR, BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), DEHYDRATED ONION, YEAST EXTRACT, CHICKEN FAT, CREAM, NATURAL FLAVORS, TITANIUM DIOXIDE (COLOR), SODIUM PHOSPHATE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, BUTTER (CREAM, SALT), DEHYDRATED PARSLEY, SPICE, BETA CAROTENE (COLOR), SOY LECITHIN, DEHYDRATED CHIVES.
4 additives
- Sodium ErythorbatePreserveNot set
- Titanium DioxideColorNot set
- Yeast ExtractTaste & aromaNot set
- ADI 0.1 mg/kg
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2095906
Within the criteria
Sugars · Saturated fat · Trans fat — No points deducted within the criteria