DIP, CREAMY BUFFALO STYLE CHICKEN
Giant Eagle, Inc. As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Deducted for Sodium·Saturated fat.
Moderately processed
- −16Nutrition 3 of 4
- −8Ingredients
- −4Additives
- −10Processing
1 additive
- Not set
11 ingredients
SOUR CREAM (CULTURED CREAM), CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [XANTHAN, CAROB BEAN, AND/OR GUAR GUM]), PULLED CHICKEN (CHICKEN BREAST WITH RIB MEAT, WATER, CHICKEN BROTH, SEA SALT), HOT SAUCE (CAYENNE RED PEPPERS, VINEGAR, WATER, SALT, GARLIC POWDER), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ONION, BLUE CHEESE (MILK, CULTURES, SALT, ENZYMES), XANTHAN GUM, CAYENNE PEPPER, SEA SALT, BLACK PEPPER.
Nutrition
100 g = 1 sugar cube · 2.9 cheese slices · 0.7 bowls of rice
One serving (33 g) = 1 cheese slice
Other choices in this category
Nutrition details per 100g
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Not deducted 1 items
Kept
−0- Sugars 3gWithin the limit, nothing deducted−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Source · Maker · Label
Maker and label · Giant Eagle, Inc. · USDA FoodData Central
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Source
- Source
- USDA FoodData Central
- Code
US-FDC-2093381