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ProductsChocolate

ASSORTED CHOCOLATES

Russell Stover Candies Inc.

Computed from the published ingredients and nutrition

35

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
  3. 2 additives−8Named additives
Why points were deducted

Where −65 came off

  1. 26 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

Per 100 gServing 50g High energy density

Nutrition

All nutrients

One serving (50 g) = 8.7 sugar cubes · 2.5 cheese slices · 0.8 bowls of rice

Where the calories come from 500kcal

Carbs 51%Protein 3%Fat 46%

ItemsAmount% of dailyCategory medianDifference
Fat26 g48%
Carbs66 g20%
Fiber4 g16%
Calcium80 mg11%
Iron1.4 mg12%
Cholesterol10 mg3%
Trans fat0 g

Ingredients and additives

26 ingredients

INGREDIENTS CONSIST OF CHOCOLATE {SUGAR, CHOCOLATE, CHOCOLATE PROCESSED WITH ALKALI, COCOA BUTTER, WHOLE MILK, MILK FAT, SOY LECITHIN (AN EMULSIFIER), VANILLIN (AN ARTIFICIAL FLAVOR)}, SUGAR, CORN SYRUP, COCONUT WITH SODIUM METABISULFITE (TO PROMOTE COLOR RETENTION), CONDENSED MILK, DAIRY CREAM, PALM KERNEL OIL, BROWN SUGAR, COCOA POWDER, SALT, SOY LECITHIN (AN EMULSIFIER), NATURAL FLAVOR, FD&C COLORS (RED #40, YELLOW #5 & #6, BLUE #1), TOCOPHEROLS (A NATURAL ANTIOXIDANT), SODIUM BENZOATE (PRESERVATIVE), INVERTASE (AN ENZYME), EGG ALBUMEN, PECANS, AND WALNUTS.

2 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2092576

Within the criteria

Trans fat — No points deducted within the criteria

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