FULLY COOKED PORK RIBLETS IN SWEET CAROLINA SAUCE

Name: FULLY COOKED PORK RIBLETS IN SWEET CAROLINA SAUCE
Brand: Spartanburg Meat Processing Co., Inc.
SKU: US-FDC-2092013

Spartanburg Meat Processing Co., Inc.

Computed from the published ingredients and nutrition

Heavily processed

Processing level 4−30Made through many industrial steps
3 additives−12Named additives
Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

Why points were deducted

Where −51 came off

per 100g Scoring criteria ›

Per 100 gServing 140g Medium energy density

Nutrition

236kcalenergy 15.7gProtein 343mgSodium 9.3gSugars 5gSaturated fat

All nutrients

One serving (140 g) = 4.3 sugar cubes · 1.9 cheese slices · 1.1 bowls of rice

Where the calories come from 236kcal

Carbs 18%Protein 27%Fat 55%

Items	Amount	% of daily	Category median	Difference
Fat	14.3 g	26%	–	–
Carbs	10.7 g	3%	–	–
Fiber	0 g	0%	–	–
Calcium	29 mg	4%	–	–
Iron	1 mg	9%	–	–
Cholesterol	57 mg	19%	–	–
Trans fat	0 g		–	–

Ingredients and additives

2 ingredients

PORK RIBLETS, BARBECUE SAUCE (WATER, CORN SYRUP, TOMATO PASTE, MOLASSES, VINEGAR, SUGAR, TAPIOCA STARCH, SALT, SMOKE FLAVOR, ONION POWDER, CARAMEL COLOR, SOYBEAN OIL, GARLIC POWDER, HYDROLYZED SOY PROTEIN, BLACK PEPPER, XANTHAN GUM, POTASSIUM SORBATE, SODIUM BENZOATE, GROUND WHITE PEPPER, GROUND RED PEPPER, SOLUBLE CLOVES GROUND CINNAMON, CAYENNE PEPPER).

3 additives

Sodium BenzoatePreserveADI 5 mg/kg
ADI 25 mg/kg
Not set

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2092013

Within the criteria

2 ingredients · Trans fat — No points deducted within the criteria