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ProductsCrusts & Dough

SUGAR COOKIE DOUGH, SUGAR

Nestle USA Inc.

Computed from the published ingredients and nutrition

47

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
  3. 10 ingredients−4From 6 upward costs a little
Why points were deducted

Where −53 came off

per 100g Scoring criteria ›

Per 100 gServing 27g High energy density

Nutrition

All nutrients

One serving (27 g) = 2.3 sugar cubes · 0.6 cheese slices

Where the calories come from 407kcal

Carbs 57%Protein 3%Fat 40%

ItemsAmount% of dailyCategory medianDifference
Fat18.5 g34%
Carbs59.3 g18%
Fiber0 g0%
Calcium0 mg0%
Iron2.7 mg22%
Cholesterol37 mg12%
Trans fat0 g

Ingredients and additives

10 ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, BETA CAROTENE [COLOR], WHEY), WATER, EGGS, 2% OR LESS OF SALT, BAKING SODA (CONTAINS SOY LECITHIN), SODIUM ALUMINUM PHOSPHATE, NATURAL FLAVOR, VANILLA EXTRACT.

No additives

None listed on the label

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2087193

Within the criteria

0 additives · Trans fat — No points deducted within the criteria

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