Computed from the published ingredients and nutrition
75
Moderately processed
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
At a glance
- Nutrition per 100g · Saturated fat −8 · Sodium −3−11
- Processing level 3 · Made by processing whole foods−10
- 1 additives · Named additives−4
- 4 ingredients · Sugars 5g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 20g High energy density
Nutrition
All nutrients
100 g = 1.7 sugar cubes · 6.3 cheese slices · 1.2 bowls of rice
One serving (20 g) = 1.3 cheese slices
Where the calories come from 350kcal
Carbs 11%Protein 5%Fat 84%
Ingredients and additives
4 ingredients
PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN, LOCUST BEAN AND GUAR GUMS), POTASSIUM SORBATE (FOR FRESHNESS).
1 additive
- ADI 25 mg/kg
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2081504