Computed from the published ingredients and nutrition
68
Moderately processed
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 13 ingredients−8More than 10 costs points
Why points were deducted
Where −32 came off
- Nutrition per 100g−6Sugars −3 · Sodium −3
per 100g Scoring criteria ›
At a glance
- Processing level 3 · Made by processing whole foods−10
- 2 additives · Named additives−8
- 13 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sugars −3 · Sodium −3−6
- Saturated fat 1.2g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 85g High energy density
Nutrition
All nutrients
100 g = 2 sugar cubes · 0.8 bowls of rice
One serving (85 g) = 1.7 sugar cubes · 0.7 bowls of rice
Where the calories come from 247kcal
Carbs 74%Protein 18%Fat 8%
Ingredients and additives
13 ingredients
WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, HONEY, SUGAR, CONTAINS 2% OR LESS OF: SALT, YEAST, CALCIUM PROPRIONATE AND SORBIC ACID (PRESERVATIVES), MONO AND DIGLYCERIDES, GUAR GUM, ASCORBIC ACID, CITRIC ACID, ENZYMES.
2 additives
- Not set
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2080145
With medicine
Sodium & salt · · 87 medicine labels
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