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WHIPPED CREAM CHEESE SPREAD

Schnuck Markets, Inc.

Computed from the published ingredients and nutrition

75

Moderately processed

Nutrition per 100g−11Saturated fat −8 · Sodium −3
Processing level 3−10Made by processing whole foods
1 additives−4Named additives

Why points were deducted

Where −25 came off

per 100g Scoring criteria ›

Per 100 gServing 20g High energy density

Nutrition

350kcalenergy 5gProtein 325mgSodium 5gSugars 22.5gSaturated fat

All nutrients

One serving (20 g) = 1.3 cheese slices

Where the calories come from 350kcal

Carbs 6%Protein 5%Fat 89%

Items	Amount	% of daily	Category median	Difference
Fat	35 g	65%	–	–
Carbs	5 g	2%	–	–
Fiber	0 g	0%	–	–
Calcium	0 mg	0%	–	–
Iron	0 mg	0%	–	–
Cholesterol	100 mg	33%	–	–
Trans fat	0 g		–	–

Ingredients and additives

5 ingredients

PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS (CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS), NATAMYCIN (A NATURAL MOLD INHIBITOR).

1 additive

NatamycinADI 0.3 mg/kg

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Compare with the #1 in category

More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2071845

Within the criteria

5 ingredients · Sugars · Trans fat — No points deducted within the criteria

If you keep eating this