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ProductsCooked & Prepared

PULLED PORK WITH SMOKY CHIPOTLE BARBECUE SAUCE

Niman Ranch

Computed from the published ingredients and nutrition

56

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 22 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Sugars −3 · Sodium −3
Why points were deducted

Where −44 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 22 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sugars −3 · Sodium −3−6
  • 0 additives · Saturated fat 0.9g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 59g Medium energy density

Nutrition

All nutrients

One serving (59 g) = 3.3 sugar cubes

Where the calories come from 136kcal

Carbs 51%Protein 28%Fat 21%

ItemsAmount% of dailyCategory medianDifference
Fat3.4 g6%
Carbs18.6 g6%
Fiber0 g0%
Calcium34 mg5%
Iron1.2 mg10%
Cholesterol34 mg11%
Trans fat0 g

Ingredients and additives

22 ingredients

PORK, WATER, SEA SALT. SAUCE: WATER, BROWN SUGAR, TOMATO PASTE, CORN SYRUP, VINEGAR, MOLASSES, HONEY, AGED RED PEPPERS, LESS THAN 2% OF SALT, SUGAR, MODIFIED CORN STARCH, DEHYDRATED ONION, DEHYDRATED GARLIC, LEMON JUICE CONCENTRATE, SPICES, DEHYDRATED CHIPOTLE PEPPER, DEHYDRATED CAYENNE PEPPER, TAMARIND, NATURAL FLAVORS, PAPRIKA (COLOR).

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2067605

With medicine

Sodium & salt · · 87 medicine labels

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