CRESCENT DINNER ROLL

Name: CRESCENT DINNER ROLL
Brand: Nash Finch Company
SKU: US-FDC-2065971

Nash Finch Company

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
3 additives−12Named additives

Why points were deducted

Where −64 came off

14 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
Nutrition per 100g · Sugars −3 · Saturated fat −3 · Sodium −8−14
3 additives · Named additives−12
14 ingredients · More than 10 costs points−8
Trans fat 0gNo points deducted within the criteria

Per 100 gServing 43g High energy density

Nutrition

349kcalenergy17%4.7gProtein8%837mgSodium42%9.3gSugars9%4.7gSaturated fat31%

All nutrients

One serving (43 g) = 1.3 sugar cubes · 0.6 cheese slices · 0.5 bowls of rice

Where the calories come from 349kcal

Carbs 50%Protein 6%Fat 44%

Items	Amount	% of daily	Category median	Difference
Fat	16.3 g	30%	–	–
Carbs	41.9 g	13%	–	–
Fiber	0 g	0%	–	–
Calcium	0 mg	0%	–	–
Iron	2.5 mg	21%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	0 g		–	–

Ingredients and additives

14 ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN,. IRON, THIAMIN MONONITRATE {VITAMIN B1}, RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, VEGETABLE OIL (PALM AND SOYBEAN OILS), SUGAR, LEAVENING (BAKING SODA,SODIUM ACID PYROPHOPSHATE , SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), DEXTROSE CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING POTASSIUM CHLORIDE SALT, WHEAT GLUTEN, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, CANOLA OIL, POTASSIUM SORBATE (PRESERVATIVE), ARTIFICIAL BUTTER FLAVOR, COLORED WITH (YELLOW 5, CARAMEL COLOR, YELLOW 6), SOY FLOUR.

3 additives

Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
ADI 25 mg/kg
Not set

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2065971