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MINI MEALS 2 TO GO, GRILLED CHICKEN + HUMMUS

Five Star Gourmet Foods Inc.

Computed from the published ingredients and nutrition

43

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. 20 ingredients−8More than 10 costs points
Why points were deducted

Where −57 came off

  1. Nutrition per 100g−3Sodium −3

per 100g Scoring criteria ›

Per 100 gServing 248g Medium energy density

Nutrition

All nutrients

One serving (248 g) = 2.7 sugar cubes · 0.7 cheese slices · 0.9 bowls of rice

Where the calories come from 113kcal

Carbs 45%Protein 26%Fat 29%

ItemsAmount% of dailyCategory medianDifference
Fat4 g7%
Carbs13.7 g4%
Fiber2.4 g10%
Calcium16 mg2%
Iron1.1 mg9%
Cholesterol12 mg4%
Trans fat0 g

Ingredients and additives

20 ingredients

ROASTED RED PEPPER HUMMUS (CHICK PEAS, RED BELL PEPPERS, SESAME TAHINI, SUNFLOWER OIL, SALT, GARLIC, CITRIC ACID, SPICES, CULTURED DEXTROSE), BABY CARROTS, CHICKEN RAISED WITHOUT ANTIBIOTICS (CHICKEN BREAST WITH RIB MEAT, WATER, LESS THAN 2% POTATO STARCH, LEMON JUICE CONCENTRATE, VINEGAR, SALT, NATURAL FLAVORS, SPICE), PITA BREAD (UNBLEACHED UNBROMATED ENRICHED FLOUR [NIACIN {B-COMPLEX VITAMIN, REDUCED IRON THIAMIN (B1 VITAMIN), RIBOFLAVIN {B2 VITAMIN, FOLIC ACID), WATER, AND SOYBEAN OIL. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING INGREDIENTS: WHEAT FLOUR, YEAST, SALT, SUGAR, CALCIUM PROPIONATE [A PRESERVATIVE), VEGETABLE MONOGLYCERIDES, GUM GUM, FUMARIC ACID, SORBIC ACID A PRESERVATIVE], CORN SYRUP SOLIDS, SODIUM BICARBONATE, ENZYMES, AND VEGETABLE L-CYSTEINE), ZUCCHINI, TOMATOES.

4 additives

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2061244

Within the criteria

Sugars · Saturated fat · Trans fat — No points deducted within the criteria

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