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Crackers & Biscotti

FRESH ON-THE-GO, BUFFALO STYLE CHICKEN DIP AND TORTILLA CHIPS

Crackers & Biscotti

Entertainment Production House Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

7 additives

2 ingredients

BUFFALO STYLE CHICKEN DIP (MAYONNAISE [CANOLA OIL AND/OR SOYBEAN OIL, WATER, EGGS, HIGH FRUCTOSE CORN SYRUP, SALT, VINEGAR, MUSTARD BRAN, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR)], WHITE MEAT CHICKEN, BUFFALO WING SAUCE [DISTILLED VINEGAR, AGED CAYENNE RED PEPPERS, SALT, WATER, CANOLA OIL, PAPRIKA, XANTHAN GUM, SODIUM BENZOATE {AS PRESERVATIVE}, NATURAL BUTTER TYPE FLAVOR, GARLIC POWDER], CREAM CHEESE [CREAM, SKIM MILK, MILK PROTEINS, NATURAL ACIDS, SALT, XANTHAN, LOCUST BEAN, AND GUAR GUMS, NATURAL FLAVORS], SOUR CREAM [CULTURED PASTEURIZED SKIM MILK, CREAM, MODIFIED FOOD STARCH, SODIUM PHOSPHATE, LOCUST BEAN GUM, GUAR GUM, CARRAGEENAN, POTASSIUM SORBATE], BLUE CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE {TO PREVENT CAKING}, NATAMYCIN {TO PROTECT FLAVOR}], CRACKER MEAL, [BLEACHED WHEAT FLOUR], CAYENNE PEPPER), WHITE CORN TORTILLA CHIPS (STONE GROUND WHITE CORN, VEGETABLE OIL [CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, CORN, COTTONSEED, SAFFLOWER, SOYBEAN OR SUNFLOWER], SALT).

Nutrition

One serving (96 g) = 1.7 cheese slices · 1.3 bowls of rice

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Nutrition details per 100g

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Where the calories come from 396kcal

Carbs 23%Protein 10%Fat 67%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein10.4 g19%
Fat30.2 g56%
Carbs22.9 g7%
Fiber1 g4%
Calcium62 mg9%
Iron0.4 mg3%
Cholesterol42 mg14%
Trans fat0 g

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Not deducted 3 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Entertainment Production House Inc. · USDA FoodData Central

Serving 96g · Package – High energy density
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Source
Source
USDA FoodData Central
Code
US-FDC-2055016
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