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ProductsDips & Salsa

SEAFOOD COCKTAIL SAUCE, SEAFOOD

PANOS Brands LLC

Computed from the published ingredients and nutrition

30

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 7 additives−24Named additives
  3. 25 ingredients−8More than 10 costs points
Why points were deducted

Where −70 came off

  1. Nutrition per 100g−8Sodium −8

per 100g Scoring criteria ›

Nutrition 2 of 4

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 7 additives · Named additives−24
  • 25 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sodium −8−8
  • Sugars 0gNo points deducted within the criteria
Per 100 gServing 28g Low energy density

Nutrition

All nutrients
ItemsAmount% of dailyCategory medianDifference
Fat0 g0%
Carbs0 g0%

Ingredients and additives

25 ingredients

INGREDIENTS*: TRIPLE FILTERED PURIFIED WATER, WHITE HORSERADISH, ORGANIC WHITE VINEGAR, ORGANIC APPLE CIDER VINEGAR, SALT, VEGETABLE FIBER, CRUSHED TOMATO, CELLULOSE GUM, NATURAL TOMATO FLAVORS, NATURAL FLAVORS, XANTHAN GUM, CELERY SALT, CITRIC ACID, NATURAL COLORS, BETA CAROTENE COLOR, PURPLE SWEET POTATO COLOR, ONION POWDER, WORCESTERSHIRE SAUCE (WATER, VINEGAR, MOLASSES, HYDROLYZED CORN & SOY VEGETABLE PROTEIN, SALT, GRAPEFRUIT JUICE, POLYSORBATE 80, LEMON JUICE CONCENTRATE, NATURAL FLAVOR), CAYENNE PEPPER, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), SODIUM BENZOATE (TO PRESERVE FRESHNESS), GARLIC POWDER, CARAMEL COLOR, ROSEMARY EXTRACT, SUCRALOSE.

7 additives

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2022509

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