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WEIS, FRANCESE SAUCE

Weis Markets, Inc.

Computed from the published ingredients and nutrition

52

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 14 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3
Why points were deducted

Where −48 came off

  1. 1 additives−4Named additives

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 14 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Saturated fat −3 · Sodium −3−6
  • 1 additives · Named additives−4
  • Sugars 1.3g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 113g Low energy density

Nutrition

All nutrients

One serving (113 g) = 0.5 sugar cubes · 1.4 cheese slices

Where the calories come from 99kcal

Carbs 10%Protein 10%Fat 80%

ItemsAmount% of dailyCategory medianDifference
Fat9.7 g18%
Carbs2.7 g1%
Fiber0.9 g4%
Calcium9 mg1%
Iron0.3 mg3%
Cholesterol17 mg6%
Trans fat0 g

Ingredients and additives

14 ingredients

BUTTER, LEMON JUICE, WHITE WINE, WATER, NATURAL FLAVORS, CITRUS PULP, CANOLA OIL, STARCH, CHICKEN STOCK (CHICKEN MEAT, SALT, SOYBEAN OIL, WHEAT GLUTEN, TURMERIC, SPICES), SUGAR, SEA SALT, CAPERS, PARSLEY, XANTHAN GUM.

1 additive

  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2020831

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