Products › Prepared Pasta & Pizza Sauces

BASIL PESTO, BASIL

Name: BASIL PESTO, BASIL
Brand: Mahco Inc
SKU: US-FDC-2017921

Mahco Inc

Computed from the published ingredients and nutrition

Heavily processed

Processing level 4−30Made through many industrial steps
Nutrition per 100g−16Saturated fat −8 · Sodium −8
18 ingredients−8More than 10 costs points

Why points were deducted

Where −58 came off

1 additives−4Named additives

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
Nutrition per 100g · Saturated fat −8 · Sodium −8−16
18 ingredients · More than 10 costs points−8
1 additives · Named additives−4
Sugars 1.7g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 60g High energy density

Nutrition

500kcalenergy25%8.3gProtein15%767mgSodium38%1.7gSugars2%7.5gSaturated fat50%

All nutrients

One serving (60 g) = 1.3 cheese slices · 1 bowl of rice

Where the calories come from 500kcal

Carbs 10%Protein 7%Fat 83%

Items	Amount	% of daily	Category median	Difference
Fat	45 g	83%	–	–
Carbs	11.7 g	4%	–	–
Fiber	1.7 g	7%	–	–
Calcium	417 mg	60%	–	–
Iron	1.2 mg	10%	–	–
Cholesterol	8 mg	3%	–	–
Trans fat	0 g		–	–

Ingredients and additives

18 ingredients

BASIL BLEND (GENOVESE BASIL, SUNFLOWER OIL, SALT), SUNFLOWER OIL, EXTRA VIRGIN OLIVE OIL, PARMESAN CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), ALMONDS, PECORINO ROMANO CHEESE (PASTEURIZED CULTURED SHEEP'S MILK, RENNET, SALT), PINE NUTS, LACTOSE, GARLIC, VEGETABLE FIBER, 2% OR LESS OF ASCORBIC ACID, BLACK PEPPER, DEHYDRATED POTATOES, LACTIC ACID, NATURAL FLAVOR, YEAST FLAVOR (WHEAT), NONFAT DRY MILK, PARMESAN CHEESE POWDER (PARMESAN CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES) AND DISODIUM PHOSPHATE).

1 additive

Not set

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2017921