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BASIL PESTO SAUCE, BASIL PESTO
Alanric Food Distributors, Inc.
Computed from the published ingredients and nutrition
46
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
- 13 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Saturated fat −8 · Sodium −8−16
- 13 ingredients · More than 10 costs points−8
- 0 additives · Sugars 3.3g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 30g High energy density
Nutrition
All nutrients
100 g = 1.1 sugar cubes · 0.6 tsp salt · 1.9 cheese slices · 1.2 bowls of rice
One serving (30 g) = 0.6 cheese slices
Where the calories come from 367kcal
Carbs 7%Protein 4%Fat 89%
Ingredients and additives
13 ingredients
BASIL, EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL, POTATO FLAKES, SALT, GRANA PADANO CHEESE (MILK, SALT, RENNET, CONTAINS LYSOZYME FROM EGGS), PECORINO ROMANO CHEESE (MILK, SALT, RENNET), SUGAR, CASHEW FLOUR, PINE NUTS, ACIDITY REGULATOR: GLUCONO DELTA LACTONE, NATURAL BASIL FLAVORING, GARLIC.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2013889