BUTTERMILK FLAVORED JUMBO FLAKY BISCUITS, BUTTERMILK

Name: BUTTERMILK FLAVORED JUMBO FLAKY BISCUITS, BUTTERMILK
Brand: Bay Valley Foods, LLC
SKU: US-FDC-1998458

Bay Valley Foods, LLC

Computed from the published ingredients and nutrition

Heavily processed

Processing level 4−30Made through many industrial steps
Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
3 additives−12Named additives

Why points were deducted

Where −56 came off

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
Nutrition per 100g · Sugars −3 · Saturated fat −3 · Sodium −8−14
3 additives · Named additives−12
1 ingredients · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 57g High energy density

Nutrition

298kcalenergy15%5.3gProtein10%789mgSodium39%8.8gSugars9%4.4gSaturated fat29%

All nutrients

One serving (57 g) = 1.7 sugar cubes · 0.7 cheese slices · 0.6 bowls of rice

Where the calories come from 298kcal

Carbs 65%Protein 7%Fat 28%

Items	Amount	% of daily	Category median	Difference
Fat	8.8 g	16%	–	–
Carbs	45.6 g	14%	–	–
Fiber	1.8 g	7%	–	–
Calcium	0 mg	0%	–	–
Iron	2.3 mg	19%	–	–
Potassium	368 mg	11%	–	–
Trans fat	0 g		–	–

Ingredients and additives

1 ingredient

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID], WATER, VEGETABLE OILS (PALM AND SOYBEAN), DEXTROSE, SUGAR, BUTTERMILK, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), CONTAINS 2% OR LESS OF: POTASSIUM CHLORIDE, SALT, MONO- AND DIGLYCERIDES, WHEAT GLUTEN, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVORS.

3 additives

Potassium ChlorideTaste & aromaNot set
ADI 25 mg/kg
Not set

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More to see

Source · manufacture · label

Label 2021-07-29

USDA FoodData Central · US-FDC-1998458