PORK BABY BACK RIBS WITH BBQ SAUCE, BBQ SAUCE

Name: PORK BABY BACK RIBS WITH BBQ SAUCE, BBQ SAUCE
Brand: The Moran Group Incorporated
SKU: US-FDC-1995501

Cooked & Prepared · 100g

The Moran Group Incorporated As labeled · Per 100 g · Label 2021-07-29

Allergen labeling not read yetLabels for this country can't be read yet

Computed from the published ingredients and nutrition

Heavily processed.

−9Nutrition
−12Additives
−30Processing

See what was deducted

Where −51 came off

Processing level 4−30Made through many industrial steps
3 additives−12Named additives
Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

per 100gHow Sikcode works ›

3 additives

Sodium BenzoatePreserveADI 5 mg/kg
ADI 25 mg/kg
Not set

2 ingredients

PORK RIBS, BARBEQUE SAUCE (WATER, CORN SYRUP, TOMATO PASTE, MOLASSES, VINEGAR, SUGAR, TAPIOCA STARCH, SALT, SMOKE FLAVOR, ONION POWDER, CARAMEL COLOR, SOYBEAN OIL, GARLIC POWDER, HYDROLYZED SOY PROTEIN, BLACK PEPPER, XANTHAN GUM, POTASSIUM SORBATE, SODIUM BENZOATE, GROUND WHITE PEPPER, GROUND RED PEPPER, SOLUBLE CLOVES, GROUND CINNAMON, CAYENNE PEPPER).

Nutrition

One serving (140 g) = 3.3 sugar cubes · 1.7 cheese slices · 1.1 bowls of rice

Energy229kcal11% 0.8 bowls of riceSugars7.1g7% 2.4 sugar cubesSaturated fatty acids4.3g29% 1.2 cheese slicesSodium429mg21%

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Nutrition details per 100g

All nutrients

Where the calories come from 229kcal

Carbs 21%Protein 28%Fat 51%

8 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	14.3 g	26%	–	–
Fat	11.4 g	21%	–	–
Carbs	10.7 g	3%	–	–
Fiber	0 g	0%	–	–
Calcium	29 mg	4%	–	–
Iron	1.3 mg	11%	–	–
Cholesterol	54 mg	18%	–	–
Trans fat	0 g		–	–

Compare with the #1 in category

More to see

Not deducted 3 items

Kept

−0

2 ingredients5 or fewer costs nothing−0
Trans fat 0gWithin the limit, nothing deducted−0

Good

Protein 14.3g26% of the daily target−0

If you keep eating it

Source · Maker · Label

Maker and label · The Moran Group Incorporated · USDA FoodData Central

Serving 140g · Package – Medium energy density

Source

Source: USDA FoodData Central
Code: US-FDC-1995501