Products › Breakfast Sandwiches, Biscuits & Meals

OVEN-BAKED EGG BITES, EGG

Name: OVEN-BAKED EGG BITES, EGG
Brand: Hormel Foods Corporation
SKU: US-FDC-1989192

Hormel Foods Corporation

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
15 additives−24Named additives
Nutrition per 100g−11Saturated fat −8 · Sodium −3

Why points were deducted

Where −73 came off

19 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

Nutrition 3 of 4

At a glance

Processing level 4 · Made through many industrial steps−30
15 additives · Named additives−24
Nutrition per 100g · Saturated fat −8 · Sodium −3−11
19 ingredients · More than 10 costs points−8
Sugars 2.5gNo points deducted within the criteria

Per 100 gServing 119g Medium energy density

Nutrition

218kcalenergy11%12.6gProtein23%521mgSodium26%2.5gSugars3%7.6gSaturated fat50%

All nutrients

One serving (119 g) = 1 sugar cube · 2.5 cheese slices · 0.9 bowls of rice

Where the calories come from 218kcal

Carbs 8%Protein 23%Fat 69%

Items	Amount	% of daily	Category median	Difference
Fat	16.8 g	31%	–	–
Carbs	4.2 g	1%	–	–
Fiber	0 g	0%	–	–
Calcium	109 mg	16%	–	–
Iron	0.6 mg	5%	–	–
Potassium	76 mg	2%	–	–
Cholesterol	189 mg	63%	–	–

Ingredients and additives

19 ingredients

WHOLE EGGS, COTTAGE CHEESE (GRADE A SKIM MILK, MILK, LESS THAN 2% CREAM, GUAR GUM, CALCIUM SULFATE, LOCUST BEAN GUM, CARRAGEENAN, MONO AND DIGLYCERIDES, SODIUM PHOSPHATE (TETRASODIUM PYROPHOSPHATE), MONOPOTASSIUM PHOSPHATE, DEXTROSE, WATER, CITRIC ACID, LACTIC ACID, PHOSPHORIC ACID, NATURAL FLAVORINGS, SALT, POTASSIUM SORBATE, CALCIUM CHLORIDE, CULTURES, ENZYMES), COOKED PORK SAUSAGE (PORK, SALT, SUGAR, SPICES, NATURAL FLAVORING), WATER, PASTEURIZED PROCESSED MONTEREY JACK CHEESE (MONTEREY JACK CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATE, SALT, SORBIC ACID (PRESERVATIVE), POTASSIUM SORBATE AND/OR NATAMYCIN (PRESERVATIVESI), PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATES, SALT, SORBIC ACID (PRESERVATIVE), VEGETABLE COLOR (ANNATTO AND PAPRIKA EXTRACT), NATAMYCIN (PRESERVATIVE]), BUTTER (PASTEURIZED CREAM [MILK), NATURAL FLAVORINGS), CORN STARCH, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY ALSO CONTAIN SMOKE FLAVORING, DEXTROSE, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, SODIUM DIACETATE, FLAVORING, HONEY), CONTAINS 2% OR LESS OF CULTURED DEXTROSE (CULTURED DEXTROSE, MALTODEXTRIN), NONFAT DRY MILK, PEPPER SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), CITRIC ACID, XANTHAN GUM.

15 additives

Locust Bean GumTextureNot set
Sodium ErythorbatePreserveNot set
Potassium ChlorideTaste & aromaNot set
Calcium ChlorideTextureNot set
Sodium DiacetateTaste & aromaADI 15 mg/kg
Not set
Not set
NatamycinADI 0.3 mg/kg
ADI 25 mg/kg
ADI 25 mg/kg
ADI 0.1 mg/kg
Not set

3 more

Not set
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More to see

Source · manufacture · label

Label 2021-07-29

USDA FoodData Central · US-FDC-1989192

With medicine

Sodium & salt · · 87 medicine labels

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